Gourmet Pear Lovebird Cake - Gina's Southern Style

3 cups all-purpose flour2 packages cream cheese, softened (8 oz.)1 jar Gina's Southern Style Gourmet Pear Spread (9 oz.)2 cups granulated sugar2 cups powdered sugar1 cup pecans, chopped1 cup banana, mashed1 cup vegetable oil3 eggs, beaten½ cup butter, softened2-½ teaspoons vanilla extract1 teaspoon baking soda1 teaspoon salt1 teaspoon ground cinnamonPreheat oven 350°. Combine flour, baking soda, salt, granulated sugar, and cinnamon in large bowl. Add eggs and oil, stirring until dry in...  Read More...