Strawberry Pretzel Dessert - Gina's Southern Style



1 cup sugar

1 package cream cheese, softened (8oz)

2 cups frozen whipped topping

1 package strawberry jello (6oz)

1 jar Gina’s Southern Style Gourmet Strawberry Spread (9oz)

Beat together sugar, cream cheese and frozen whipped topping.

Spread onto crust and refrigerate 30 minutes.

Crust:

1 ¾ -2 cups pretzels, crushed

¾ cup butter, melted

Combine above mixture and press into 9x13 pan. Bake at 350 for 10 minutes. Cool completely.

Dissolve jello in 2 cups boiling water. Add strawberry spread and stir

until well blended. After it starts to gel, pour over cheese layer and chill several hours.

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